Main Course Recipes

I love things super salty so I opt for the complete 100g of each however not everyone is as much a salt fiend...

It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of...

1/4 cup pumpkin seeds2 small cloves garlicCoarse salt and split black pepper1/4 cup grated Parmesan cheese1/4 cup fresh oregano leaves, coarsely chopped1/2 cup packed fresh...

It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of...

It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over...

Before running to work, I can get a hamburger from the fridge and a bun and there's lunch," states Minkin.Side burners permit you...

The boil chill double-fry technique assurances maximum crispinessFries stay undamaged rather of breaking apartCreamy interior with a crisp, blistered exteriorCan be prepped days...

It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a...

It takes way more potatoes than you think to make French fries.Starch makes things crumbly and...

When baking, gently brush the fries with oil before seasoning to make sure the spices stick.Oil Paprika Onion salt Dried thyme Dried parsley Dried oregano...